Research articles (7)

1. Using Inquiry-Based Learning in the Mathematics Subjects in Grade 3 to Encourage Active Learning

   ការប្រើប្រាស់វិធីសាស្រ្តបង្រៀននិងរៀនតាមបែបរិះរកក្នុងមុខវិជ្ជាគណិតវិទ្យាថ្នាក់ទី៣ ដើម្បីជំរុញការរៀនសកម្ម

   Sovannsereyroth Neang, Chanboremey Nai, Sreynan That et al.

   Teaching methods play an important role in the teaching-learning process as they help students have the opportunity to build knowledge through active learning and improve their learning outcomes.

   · 10.62219/cjes.2023122

2. Efficacy of insecticides on rice leaf folder (Cnaphaloceocis medinalis Guenee) in rice in Tuek Thla commune, Serei Saophoan city, Banteay Meanchey province

   ប្រសិទ្ធិភាពនៃថ្នាំកម្ចាត់ដង្កូវមូរស្លឹក (Cnaphalocrocis medinalis Guenee)លើដំណាំស្រូវនៅសង្កាត់ទឹកថ្លា ក្រុងសិរីសោភ័ណ ខេត្តបន្ទាយមានជ័យ

   Socheat Ngy

   Rice leaf folders are the major insect pests of rice crops. Insecticides are used by farmers to reduce the yield loss caused by rice leaf folders, but there are hundreds of insecticides available on the Cambodian…

   · 10.62219/cjes.2023124

3. The effect of ensiled taro mixed with rice wine by-product fed a basal diet of rice bran and traditional feed of farmers on reproduction of sows at target villages in Svay Rieng province

   ឥទ្ធិពលនៃចំណីត្រាវផ្អាប់លាយកាកបាយស្រាដោយមានកន្ទក់ជាចំណីគ្រឹះនិងចំណីប្រពៃណីរបស់កសិករ លើការបន្តពូជរបស់មេជ្រូក នៅភូមិគោលដៅក្នុងខេត្តស្វាយរៀង

   Phiny Chiv, Saroeun Kong, Vanchey Ros

   This experiment was carried out in five target villages in Svay Rieng province, Cambodia, from April 01, 2022 to August 15, 2022. The experiments have three objectives: (1) to compare the feed intake of sows during the…

   · 10.62219/cjes.2023125

4. The Effect of Starch Addition on the Physicochemical Quality and Sensory Characteristics of Fermented Pork (Pork Nem )

   ឥទ្ធិពលនៃការបន្ថែមម្សៅណែមទៅលើគុណភាពរូបគីមីនិងលក្ខណៈទូទៅរបស់ណែមសាច់ជ្រូក

   Socheat Ngy, Thangrak Veu, Sothea Hill et al.

   Fermented pork (pork Nem) is a popular processed product among Cambodian people. Fermented pork is made from pork, pork skin, sugar, salt, garlic, chili, ginger, and Nem powder, which are thoroughly mixed and fermented.

   · 10.62219/cjes.2023126

5. Reinforcing Learning by Scoring Homework to Encourage Grade 3 Students to Study to Have a Good Result in Mathematics

   ការជំរុញការរៀនដោយដាក់ពិន្ទុលើកិច្ចការផ្ទះ ដើម្បីលើកទឹកចិត្តសិស្សថ្នាក់ទី៣ឱ្យខំរៀនដើម្បីទទួលបានលទ្ធផលល្អក្នុងមុខវិជ្ជាគណិតវិទ្យា

   Chandy Loch, Sreynich Paov, Sreynan That et al.

   Motivating students by scoring homework is essential to students’ learning, as it is a motivating factor in helping students achieve better results.

   · 10.62219/cjes.2023123

6. Developing a Vibrant Research Ecosystem in Cambodia: Recent Initiatives and Future Directions

   ការអភិវឌ្ឍប្រព័ន្ធអេកូឡូស៊ីស្រាវជ្រាវដ៏រស់រវើកនៅកម្ពុជា៖គំនិតផ្តួចផ្តើមថ្មីៗ និងទិសដៅនាពេលអនាគត

   Kimkong Heng, Soth Meas, Kreng Heng

   This review article aims to discuss the development of a research ecosystem in Cambodia. It focuses on recent initiatives and future directions for developing a vibrant research ecosystem in the country.

   · 10.62219/cjes.2023127

7. The Roles of Scientific Journals in Improving the Quality of Teaching, Research, and Policy Making

   តួនាទីរបស់ទស្សនាវដ្ដីស្រាវជ្រាវវិទ្យាសាស្ត្រ ក្នុងការលើកកម្ពស់គុណភាពបង្រៀន ការស្រាវជ្រាវ និងការបង្កើតគោលនយោបាយ

   Say Sok, Kimkong Heng

   The Roles of Scientific Journals in Improving the Quali

   · 10.62219/cjes.2023121