អ្នកនិពន្ធ
រាល់អ្នកនិពន្ធដែលធ្លាប់បានបោះពុម្ពនៅ CJES។
បង្ហាញ 6 ក្នុងចំណោម 102
- ប៉ាត ម៉ាឡាDepartment of Food Processing, Faculty of Agriculture and Food Processing, National University of Battambang, Battambang, Cambodia1 អត្ថបទ
- Marady VaDepartment of Food Science and Nutrition, Faculty of Agro-industry, University of Kratie, Cambodia ²Department of Soil and Crop production, Faculty of Agronomy, University of Kratie, Kratie, Cambodia1 អត្ថបទ
- Mardy SereyFaculty of Agriculture, Svay Rieng University, Svay Rieng, Cambodia ²Tann Huyly Farm, Siem Reap, Cambodia1 អត្ថបទ
- Mardy Serey Hun Sen Samaky Don Sor High SchoolFaculty of Agriculture, Svay Rieng University, Svay Rieng, Cambodia1 អត្ថបទ
- Meta HornDepartment of Food Science and Nutrition, Faculty of Agro-industry, University of Kratie, Cambodia ²Department of Soil and Crop production, Faculty of Agronomy, University of Kratie, Kratie, Cambodia1 អត្ថបទ
- តាន់ មនោរម្យDepartment of Food Processing, Faculty of Agriculture and Food Processing, National University of Battambang, Battambang, Cambodia1 អត្ថបទ